Bruce Wong
Bruce Wong (born Tung Soon Wong) was a Chinese American character actor, filmmaker, and restaurateur who worked in Hollywood in the 1930s and 1940s. BiographyEarly lifeBruce was born in Los Angeles as Tung Soon Wong to parents who had immigrated to Southern California from China. One of his brothers, Beal Wong, also became an actor.[1] Behind the cameraIn 1936, after raising money in San Francisco, he made a nine-reel film—Sum Hun (a.k.a. Heartaches)—for the Chinese market, sensing a real opportunity.[2][3] The Cantonese-language film starred Wai Kim, and was filmed in California under Wong's Cathay Pictures production company during an eight-day shoot.[4] Wong served as producer, and the film was directed by Frank Tang.[5][6][7][8] Acting rolesPlans to make subsequent films never came to fruition, and he turned to acting instead.[9] He appeared in a long list of films between 1937 and 1950, mostly in background roles. PersonalWong was married to Genevieve; the pair had several children together. In addition to his work in Hollywood, Wong also owned and operated at least two restaurants in Los Angeles: Chinese Village Cafe, at 745 N. Main St., and the Ming Room, at 358 S. La Cienega Blvd.[10][11] Chinese Village Cafe was sold right before Wong's death in November 1953.[12] Selected filmographyAs producer:
As actor:
References
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