Share to: share facebook share twitter share wa share telegram print page

 

Hewe's Crab

Malus 'Hewe's Crab'
GenusMalus
Cultivar'Hewe's Crab'
OriginVirginia, United States, pre 1755

The Hewe's Crab (also called Virginia Crab, Hughes's Crab and Red Hughes, is a small-sized apple that was popular for cider making in the southern United States in the 18th and 19th centuries and was grown at Monticello by Thomas Jefferson.[1]

See also

References

  1. ^ Hatch, Peter J. (1998). The Fruits and Fruit Trees of Monticello. United States: University of Virginia. pp. 74–75. ISBN 0-8139-1746-8.
  • "'Virginia Crab'", National Fruit Collection, University of Reading and Brogdale Collections, retrieved 17 October 2015


Information related to Hewe's Crab

Prefix: a b c d e f g h i j k l m n o p q r s t u v w x y z 0 1 2 3 4 5 6 7 8 9

Portal di Ensiklopedia Dunia

Kembali kehalaman sebelumnya